Single professional, with healthy eating and global cuisine

The Magic Fridge can help you eat the kind of food you want — quickly, easily and in your own home – no matter what your lifestyle. Take for example this  single professional, with healthy eating and global cuisine as priorities.

Service: Once a month, using individual chef meals mostly during the work week for occasional lunches and/or dinners.

Menu for January 8, 2009

In the fridge:

  • Orange chili salmon
  • Cuban rice and beans

In the freezer:

  • African chicken peanut stew
  • Chicken meatballs in tomato sauce with brown rice pasta
  • Curry fish stew

A 3-hour service ($120.00) plus $58.70 for groceries = $178.70. This breaks down to an average of $44.68 per week, or about $13 for an individual meal.

Working couple enjoys a global cuisine

The Magic Fridge can help you eat the kind of food you want — quickly, easily and in your own home – no matter what your lifestyle. Take for example this  working couple, with global cuisine, comfort meals and fresh food as priorities.  Their choice of a weekly service provides them with mostly fridge food and minimal frozen meals.

Service: Once a week, using chef meals mostly during the work week – each meal contains four servings, to allow for leftover weekday lunches or weekend meals.

Menu for January 27, 2009

  • Thai steak and salad
  • Mexican chicken stew
  • Beef barley soup
  • Salmon chowder

A 4-hour service ($160.00) plus $60.36 for groceries = $220.36. This breaks down to about $28 for a dinner for two, or $14 for an individual meal.